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(888) 385-5513
HHrefrigeration

Spokane, Washington Refrigeration Trailer Rentals

Spokane is a regional center in Spokane County, and HHrefrigeration serves it with refrigeration trailer rentals, mobile kitchen rentals, and dishwashing trailers. Service is nationwide, which means Spokane is covered from your first call.

Spokane is a city in Spokane County with about 229,447 residents (2023 Census Bureau estimate), and it is the county seat. Customers who rent in a place like this include hospital systems, universities, hotels and convention venues, large grocers, food distributors and processors, and stadium and event operators. Rent for a few days to cover a repair, or lease for months through a renovation, a harvest, a construction project, or a seasonal peak.

Our phone line, (888) 385-5513, answers 24 hours a day, 7 days a week. If the need is planned, use the quote form below and tell us where in Spokane the unit will sit.

Call 24/7: (888) 385-5513
White refrigerated trailer with a rear door and tandem axles parked on a gravel lot

Spokane, WA at a glance

Numbers for Spokane that matter when planning a rental: how big it is, how spread out it is, and how far the next larger place sits.

Severe weather in Washington can change road conditions quickly, so confirm your site access the day before delivery and keep our number handy.

  • Place: city in Spokane County, Washington.
  • Population: 229,447 (2023 Census Bureau estimate), number 2 of 20 Washington places on our list.
  • Land area: 69 square miles, about 3,337 people per square mile.
  • Elevation: about 1,843 feet.
  • Spokane is the county seat of Spokane County.
  • Nearest larger place we list: Seattle, 229 miles west.
  • Other places we list within 50 miles: 0.

How we plan getting a trailer to Spokane

Every rental in Spokane starts with the address, not a warehouse. Here is how a request for Spokane, WA moves from call to cold storage:

  1. Call or send the form. Tell us the street address in Spokane, what failed or what you are planning, and the temperature you need. Emergencies go to (888) 385-5513.
  2. We match the unit. A 12 ft refrigerated trailer suits tight lots and small kitchens, a 20 ft trailer holds more, and a refrigerated container is for bulk storage over longer jobs.
  3. Roads that serve Spokane include I-90. We confirm which approach suits a trailer, how the truck turns onto your site, and whether anything on the last few blocks is posted or restricted.
  4. Spokane is roughly 229 straight-line miles east of Seattle, Washington's largest city on our list. A longer trip means we plan routes, weather, and delivery timing with more care, and we confirm both in your quote.
  5. We confirm power and placement. The 20 ft trailers list 220V, single phase, 40 to 60 amps with a NEMA plug, so have an electrician confirm your service. Pick a firm, level spot with room for the door to open and for the truck to reach it.
  6. Delivery and setup. On site, setup takes about 1 hour for a refrigeration unit, plus 4 to 6 hours if a ramp is needed or 5 to 15 minutes for stairs. Delivery timing, servicing, and minimum terms are written into your quote, and an inquiry does not reserve equipment.

Emergency refrigeration support in Spokane

Emergency support for Spokane runs through one number, (888) 385-5513, answered 24 hours a day, 7 days a week. Have these details ready:

In Washington, calls like this often follow other and earthquake. Operators facing this risk can plan ahead with a refrigerated container rental for bulk cold storage or a mobile kitchen to keep serving.

For official emergency information in Washington, see Washington Military Department, Emergency Management Division. We are not an emergency agency; for danger to life, call 911.

  • The address in Spokane (and the Spokane County location if it is outside town limits).
  • What failed: a walk-in cooler, a freezer, a compressor, or the power itself.
  • How much product is at risk, and whether it must stay at 32°F (cooler) or near -5°F (freezer).
  • The power available at the site and whether a truck can reach the spot.
  • Keep doors closed until the unit arrives so the product holds its temperature as long as possible.

What drives cold-storage demand around Spokane

Western Washington has a mild, Mediterranean-style climate with wet winters and relatively dry summers, while eastern Washington sits in the Cascades rain shadow with semiarid summers that can turn very hot and colder, snowier winters. The June 2021 heat wave set an all-time state record of 120 F at Hanford, and cold interior towns such as Colville have seen lows near minus 29 F. The hottest stretch runs july to September, and the coldest december to February. Both extremes put stress on commercial refrigeration in Spokane.

Spokane is the Spokane County seat and home to Gonzaga University, Whitworth University and a University District with medical and biomedical programs. Campus dining and medical facilities can need temporary kitchens or dishwashing support during outages or renovations.

Spokane hosts Hoopfest, a large 3-on-3 street basketball tournament. Large annual events create demand for temporary food service and refrigeration.

Spokane set an all-time high of 109 F on June 29, 2021, and the Spokane area used rolling outages during the heat wave. Extreme heat and grid load shedding can interrupt refrigeration.

Other risk in Washington (October to March): Windstorms are a recurring hazard in western Washington, including the 1962 Columbus Day storm and the December 2006 Hanukkah Eve windstorm that left about 1.2 million customers without power. Windstorm outages that last several days can spoil refrigerated inventory, which can create a need for temporary cold storage or a temporary kitchen.

Earthquake risk in Washington (Year-round): Seattle sits in a major seismic zone, with the 2001 Nisqually earthquake as a recent example and the Cascadia subduction zone as a long-term threat; the state Emergency Management Division also tracks tsunami risk on the coast. A major quake can interrupt grid power and damage commercial kitchens and cold rooms, which can create a need for emergency cold storage and temporary food service.

The December 2006 Hanukkah Eve windstorm cut power to about 1.2 million customers in Washington, with hundreds of thousands still without power several days later and 14 deaths in western Washington. Multi-day outages after major windstorms often force restaurants and grocers to move perishable stock into temporary refrigeration.

Food service and business in Spokane

The kinds of operations that rent refrigeration in a city like Spokane are hospital systems, universities, hotels and convention venues, large grocers, food distributors and processors, and stadium and event operators.

Washington has led the nation in apple production since the 1920s (about 58 percent of U.S. apples in 2004), mostly from the Yakima and Wenatchee valleys, and also led in sweet cherries and hops. Fruit packing and storage create sharp seasonal peaks that often exceed permanent cold storage capacity.

Washington ranks third in U.S. wine production, with more than 55,000 acres of vineyards and over 940 wineries as of 2017, and ranks second nationally in fall potato production. Wineries and potato processors depend on temperature-controlled storage and can need temporary capacity at harvest.

Spokane customers use refrigeration trailers in three common ways: as emergency cover for a failed walk-in, as extra capacity during a peak (a harvest, a festival, a holiday week), and as temporary cold storage during a renovation. See rental prices for what each unit costs, or how to plan your site before delivery.

Demand also rises around events in Washington: Omak Stampede (Second weekend of August); Bellevue Arts and Crafts Fair and Strawberry Festival (June and July). Rural events can strain local food service and may need temporary kitchens and refrigerated storage.

Equipment you can rent in Spokane

Refrigeration is our focus, and Spokane customers rent the same four units as the rest of Washington:

Many Spokane requests pair cold storage with a mobile kitchen rental or a dishwashing trailer rental, so a facility can cook, serve, and clean up during a repair or renovation.

12 ft Refrigerated Trailer

Starting from $1,895 / month

The smallest trailer in the lineup. It fits tight lots and loading areas when a small walk-in cooler or freezer goes down.

View details

20 ft Refrigerated Trailer

Starting from $1,895 / month

The workhorse. A 20 ft trailer comes as a 32°F cooler or as a low-temperature freezer configuration, so you can match what failed.

View details

40 ft Refrigerated Container

Starting from $3,995 / month

The largest cold storage option. It takes pallets and bulk product for food distribution, disaster response, and large facilities.

View details

Requirements for renting a refrigerated trailer in Spokane

Renting a refrigerated trailer in Spokane is simple, but a few items decide whether it runs smoothly on the first day.

Public Health - Seattle & King County lists separate temporary food business and mobile food business permit pages, and Tacoma-Pierce County Health Department lists Temporary Events, Mobile Food Units and food establishment plan review pages with a plan review phone line. Temporary food service and mobile units are permitted by the local health agency, and plan review may apply to new or modified setups.

The Department of Health has a pending food truck rule revision covering distance to employee restrooms, alongside a Retail Food Code revision. Mobile unit layout and restroom access rules may change, so operators of mobile kitchens should check current requirements.

  • Customer type: commercial or industrial only (restaurants, grocers, healthcare, schools, hospitality, distributors, government). We do not rent to residential customers.
  • Power: 220V, single phase, 40 to 60 amps for the 20 ft trailers, with a NEMA plug. Ask your electrician to confirm the circuit at your Spokane site before delivery.
  • Placement: a firm, level surface with room for the trailer, its door swing, and the delivery truck. Soft ground, steep slopes, and overhead lines are the usual problems.
  • Access: send the gate or door width, any low clearances, and the best approach into the property.
  • Permission: if you rent the property, get the owner or manager's approval to place a trailer. For food-safety questions, contact Spokane Regional Health District (food safety).
  • Paperwork: your quote lists the unit, the rental length, delivery, setup, servicing, and minimum terms. An inquiry does not reserve equipment.

Roads, routes, and access around Spokane

Highways and routes tied to Spokane:

Spokane sits at about 1,843 feet above sea level.

Nearby places we also serve: Colville (64 miles north), Bonners Ferry, ID (87 miles northeast), Clarkston (88 miles south), Orofino, ID (99 miles southeast), Libby, MT (100 miles northeast).

  • I-90: I-90 runs on an elevated viaduct along 4th Avenue on the south side of downtown and meets US 395 and US 2.

Rental prices for Spokane at a glance

Rates are the same nationwide. Rentals start from $1,895 / month for a 12 ft trailer, and the price sheet prints a separate rate for 1-6 days, 8-14 days, 15 days to 1 month, and more than 3 months. See every rate. Delivery to Spokane, setup, servicing, and minimum terms are confirmed in your quote.

More of Washington and the Pacific

Spokane is one of the places we list in Washington, and Washington is part of our Pacific service area. Browse the Washington service area for every city page in the state, or the full service-area map.

White refrigerated trailer with a rear door parked on a gravel lot
Long stainless steel cold storage interior with a diamond-plate floor and work lights
White refrigerated trailer on a paved lot with a power connection panel at the rear

Rental terms at a glance

Rentals run by the week or by the month, with short-term and long-term options, and we answer calls 24 hours a day, 7 days a week. Setup on site takes about 1 hour for a refrigeration unit and about 5 hours for a kitchen or dishwashing trailer; a ramp adds 4 to 6 hours and stairs add 5 to 15 minutes. GPS tracking is possible on request. Delivery, setup, servicing, and minimum terms are confirmed in your quote, and an inquiry does not reserve equipment.

Cold storage down? Call now.

Emergency refrigeration rentals in Spokane, WA.

If a walk-in cooler or freezer has stopped holding temperature, call now. Tell us your city and state, what failed, how much product is at risk, and what power is on site. Keep doors closed to hold the cold while we work out the right trailer or container for you.

Call 24/7: (888) 385-5513

Spokane rental questions

Do you rent refrigerated trailers in Spokane, Washington?

Yes. HHrefrigeration rents refrigerated trailers, refrigerated containers, mobile kitchens, and dishwashing trailers to commercial and industrial customers in Spokane and Spokane County. Call (888) 385-5513 or send the quote form with your address. An inquiry does not reserve equipment; availability, delivery, and terms are confirmed in your quote.

How do I get a trailer if Spokane is far from a major city?

We plan the delivery from your street address, not from a fixed point on the map. Spokane is about 229 miles east of Seattle, so we confirm the route, the final approach, and the timing with you in the quote.

What power does a refrigerated trailer need in Spokane?

The 20 ft refrigerated trailers list 220V, single phase, 40 to 60 amps, with a NEMA plug. Have a licensed electrician confirm your service at the Spokane site before delivery, and send the voltage, phase, and amps with your request.

Who do I contact about food safety rules in Spokane County?

Start with Spokane Regional Health District (food safety) (https://srhd.org/programs-and-services/#-food-safety). Rules vary by jurisdiction, so check with them before you place temporary refrigeration or a temporary kitchen.

Can I rent a mobile kitchen or dishwashing trailer in Spokane too?

Yes. When a kitchen is down, we rent mobile kitchens from 24 ft to 40 ft and dishwashing trailers from 22 ft to 38 ft. Many Spokane customers pair them with a refrigerated trailer so they can cook, serve, and clean up while permanent equipment is repaired.

What should I do before other season in Washington?

Know your site's power and placement details, keep our number ((888) 385-5513) handy, and call early if a forecast puts your walk-in at risk. Other risk in Washington is highest October to March.

Sources for local facts

Sources

Local facts on this page come from public sources. Population is the Census Bureau's 2023 estimate.

What to send for a fast quote

  • The city and state where the unit will sit
  • What failed and how much product is at risk
  • Cooler (32°F) or freezer temperature needed
  • Power available at the site: voltage, phase, and amps
  • Access: gate or door width, surface, and where the unit will be placed
  • How long you expect to need it

Prefer to talk? Call (888) 385-5513 any time.

Request availability and a quote

Need help right now? Call (888) 385-5513. An inquiry does not reserve equipment.

Request availability and a quote

Emergency? Call (888) 385-5513 now, 24 hours a day.

Need help right now? Call (888) 385-5513. An inquiry does not reserve equipment.

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