Skip to main content

Emergency refrigeration rentals. Open 24/7.

(888) 385-5513
HHrefrigeration

Portland, Oregon Refrigeration Trailer Rentals

If a walk-in cooler or freezer fails in Portland, Oregon, you can rent cold storage from HHrefrigeration and have it planned for your address. We rent refrigerated trailers and containers, mobile kitchens, and dishwashing trailers to businesses and institutions in Clackamas County and Multnomah County.

Portland is a city in Clackamas County and Multnomah County with about 630,498 residents (2023 Census Bureau estimate), and it is the county seat. Customers who rent in a place like this include health systems, school districts and campuses, hotel and banquet kitchens, grocery chains, cold-storage and distribution operators, and large events. Rent for a few days to cover a repair, or lease for months through a renovation, a harvest, a construction project, or a seasonal peak.

Emergency? Call (888) 385-5513, open 24 hours a day, 7 days a week. For planned work, send the quote form below with the address in Portland and the dates you need.

Call 24/7: (888) 385-5513
White refrigerated trailer with a rear door and tandem axles parked on a gravel lot

Portland, OR at a glance

Numbers for Portland that matter when planning a rental: how big it is, how spread out it is, and how far the next larger place sits.

Winter storms in Oregon (December to February) can slow or close roads, so tell us your start date early and we plan the trip with the forecast in mind.

  • Place: city in Clackamas County and Multnomah County, Oregon.
  • Population: 630,498 (2023 Census Bureau estimate), number 1 of 20 Oregon places on our list.
  • Land area: 133 square miles, about 4,725 people per square mile.
  • Elevation: about 161 feet.
  • Portland is the county seat of Clackamas County.
  • Nearest larger place we list: Seattle, WA, 145 miles north.
  • Other places we list within 50 miles: 4.

How we plan getting a trailer to Portland

Every rental in Portland starts with the address, not a warehouse. Here is how a request for Portland, OR moves from call to cold storage:

  1. Call or send the form. Tell us the street address in Portland, what failed or what you are planning, and the temperature you need. Emergencies go to (888) 385-5513.
  2. We match the unit. A 12 ft refrigerated trailer suits tight lots and small kitchens, a 20 ft trailer holds more, and a refrigerated container is for bulk storage over longer jobs.
  3. Roads that serve Portland include I-84. We confirm which approach suits a trailer, how the truck turns onto your site, and whether anything on the last few blocks is posted or restricted.
  4. Portland is the largest city we list in Oregon, so most requests here are about dock access, narrow lots, and timing around business hours rather than long road miles.
  5. We confirm power and placement. The 20 ft trailers list 220V, single phase, 40 to 60 amps with a NEMA plug, so have an electrician confirm your service. Pick a firm, level spot with room for the door to open and for the truck to reach it.
  6. Delivery and setup. On site, setup takes about 1 hour for a refrigeration unit, plus 4 to 6 hours if a ramp is needed or 5 to 15 minutes for stairs. Delivery timing, servicing, and minimum terms are written into your quote, and an inquiry does not reserve equipment.

Emergency refrigeration support in Portland

When cold storage fails in Portland, speed of information matters most. Call (888) 385-5513 any hour, 24 hours a day, 7 days a week, and tell us:

In Oregon, calls like this often follow wildfire and ice storm. Planned and emergency power shutoffs can leave stores and kitchens without refrigeration, and a refrigerated trailer with its own cooling system gives them somewhere cold to put product.

For official emergency information in Oregon, see Oregon Department of Emergency Management. We are not an emergency agency; for danger to life, call 911.

  • The address in Portland (and the Clackamas County location if it is outside town limits).
  • What failed: a walk-in cooler, a freezer, a compressor, or the power itself.
  • How much product is at risk, and whether it must stay at 32°F (cooler) or near -5°F (freezer).
  • The power available at the site and whether a truck can reach the spot.
  • Keep doors closed until the unit arrives so the product holds its temperature as long as possible.

What drives cold-storage demand around Portland

West of the Cascades, summers are warm and dry and winters are chilly, wet and only occasionally snowy; most rain falls from November through March. East of the Cascades the high desert has hotter summers and colder, snowier winters, and the Cascades themselves get hundreds of inches of snow. Food producers, distributors, restaurants, and healthcare facilities use trailers and containers for both emergencies and planned work.

Portland's economy is driven by technology, athletic and outdoor brands, shipping and craft industries, with river access via the Willamette and Columbia. Corporate campuses, breweries and food producers often use cold storage and can need temporary capacity during outages.

Portland hit an all-time record of 116 F on June 28, 2021, and has experienced major snow and ice storms. Extreme heat and ice storms can overload or cut power to refrigeration.

Shallow active faults, including the Portland Hills and East Bank faults, could produce magnitude 7 quakes, and over 7,000 locations are at high risk of landslide or liquefaction in a major quake. Seismic events can interrupt power and damage kitchens, creating a need for emergency cold storage.

The annual Portland Rose Festival takes place in June. Festival crowds raise demand for temporary food service.

Wildfire risk in Oregon (July to October): The 2020 Oregon fire season burned about 1.2 million acres across more than 2,000 fires, destroyed over 3,000 structures and led to roughly 40,000 evacuations, including the Santiam Canyon and Almeda Drive fires. Evacuations and fire damage can close commercial kitchens and cold rooms, and relief or crew feeding operations often need temporary kitchens and refrigeration.

Ice storm risk in Oregon (December to February): The February 2021 ice and snow storm was described by Portland General Electric as the most dangerous conditions in its history, with roughly 350,000 customers out at the peak and some customers out for about a week or more. Multi-day outages after ice storms can spoil refrigerated inventory, which can create a need for temporary refrigerated trailers.

In September 2022, Pacific Power notified about 12,000 customers in six western Oregon counties of potential public safety power shutoffs, and PGE reportedly cut power to about 30,000 customers over fire weather concerns. Planned shutoffs during fire weather can affect food businesses without much notice, which can create a need for backup refrigeration.

Food service and business in Portland

The kinds of operations that rent refrigeration in a city like Portland are health systems, school districts and campuses, hotel and banquet kitchens, grocery chains, cold-storage and distribution operators, and large events.

Hood River Valley is known for apple and pear orchards, cherries and wineries, and Salem is a major food-processing center with firms such as Kettle Foods and NORPAC Foods. Fruit packing and food processing create seasonal cold storage peaks that often exceed permanent capacity.

The 2022 USDA Census of Agriculture put Oregon's agricultural product sales at about $6.7 billion, with nurseries and greenhouses, cattle and calves, milk, hay and grass seed among the leading commodities. A broad perishable agriculture base means packers, processors and growers often need cold storage that can run short at harvest peaks.

Portland customers use refrigeration trailers in three common ways: as emergency cover for a failed walk-in, as extra capacity during a peak (a harvest, a festival, a holiday week), and as temporary cold storage during a renovation. See rental prices for what each unit costs, or how to plan your site before delivery.

Demand also rises around events in Oregon: Hood River Valley Blossom Time and Harvest Fest (April and October); Oregon State Fair (Late August through Labor Day). Harvest and festival crowds in an orchard region can need temporary cold storage and food service.

Equipment you can rent in Portland

Refrigeration is our focus, and Portland customers rent the same four units as the rest of Oregon:

If the kitchen itself is down, add a mobile kitchen and a dishwashing trailer so Portland operators can keep serving while cold storage is covered.

12 ft Refrigerated Trailer

Starting from $1,895 / month

The smallest trailer in the lineup. It fits tight lots and loading areas when a small walk-in cooler or freezer goes down.

View details

20 ft Refrigerated Trailer

Starting from $1,895 / month

The workhorse. A 20 ft trailer comes as a 32°F cooler or as a low-temperature freezer configuration, so you can match what failed.

View details

40 ft Refrigerated Container

Starting from $3,995 / month

The largest cold storage option. It takes pallets and bulk product for food distribution, disaster response, and large facilities.

View details

Requirements for renting a refrigerated trailer in Portland

Renting a refrigerated trailer in Portland is simple, but a few items decide whether it runs smoothly on the first day.

The Oregon Department of Agriculture publishes a retail food establishment power outage fact sheet saying time/temperature control foods must be evaluated to see whether safe temperatures were maintained and sending questions to local inspectors. Operators in an outage can use it to decide what to keep, and may seek temporary cold storage to hold safe temperatures.

The Oregon Department of Agriculture regulates production, processing and distribution of food products (such as bakeries and home kitchens), while restaurants and mobile units are licensed through local public health authorities under OHA rules. Which agency licenses a given operation depends on its type, so check before placing temporary equipment.

  • Customer type: commercial or industrial only (restaurants, grocers, healthcare, schools, hospitality, distributors, government). We do not rent to residential customers.
  • Power: 220V, single phase, 40 to 60 amps for the 20 ft trailers, with a NEMA plug. Ask your electrician to confirm the circuit at your Portland site before delivery.
  • Placement: a firm, level surface with room for the trailer, its door swing, and the delivery truck. Soft ground, steep slopes, and overhead lines are the usual problems.
  • Access: send the gate or door width, any low clearances, and the best approach into the property.
  • Permission: if you rent the property, get the owner or manager's approval to place a trailer. For food-safety questions, contact Multnomah County Health Department (local public health authority).
  • Paperwork: your quote lists the unit, the rental length, delivery, setup, servicing, and minimum terms. An inquiry does not reserve equipment.

Roads, routes, and access around Portland

Highways and routes tied to Portland:

Portland sits at about 161 feet above sea level.

  • I-84: I-84 begins at I-5 in Portland and runs east along the Banfield Freeway through Gresham and into the Columbia River Gorge.

Rental prices for Portland at a glance

Rates are the same nationwide. Rentals start from $1,895 / month for a 12 ft trailer, and the price sheet prints a separate rate for 1-6 days, 8-14 days, 15 days to 1 month, and more than 3 months. See every rate. Delivery to Portland, setup, servicing, and minimum terms are confirmed in your quote.

More of Oregon and the Pacific

Portland is one of the places we list in Oregon, and Oregon is part of our Pacific service area. Browse the Oregon service area for every city page in the state, or the full service-area map.

White refrigerated trailer with a rear door parked on a gravel lot
Long stainless steel cold storage interior with a diamond-plate floor and work lights
White refrigerated trailer on a paved lot with a power connection panel at the rear

Rental terms at a glance

Rentals run by the week or by the month, with short-term and long-term options, and we answer calls 24 hours a day, 7 days a week. Setup on site takes about 1 hour for a refrigeration unit and about 5 hours for a kitchen or dishwashing trailer; a ramp adds 4 to 6 hours and stairs add 5 to 15 minutes. GPS tracking is possible on request. Delivery, setup, servicing, and minimum terms are confirmed in your quote, and an inquiry does not reserve equipment.

Cold storage down? Call now.

Emergency refrigeration rentals in Portland, OR.

If a walk-in cooler or freezer has stopped holding temperature, call now. Tell us your city and state, what failed, how much product is at risk, and what power is on site. Keep doors closed to hold the cold while we work out the right trailer or container for you.

Call 24/7: (888) 385-5513

Portland rental questions

Do you rent refrigerated trailers in Portland, Oregon?

Yes. HHrefrigeration rents refrigerated trailers, refrigerated containers, mobile kitchens, and dishwashing trailers to commercial and industrial customers in Portland and Clackamas County. Call (888) 385-5513 or send the quote form with your address. An inquiry does not reserve equipment; availability, delivery, and terms are confirmed in your quote.

How do I get a trailer if Portland is busy and tight on space?

Tell us about the dock, lot, or alley where the unit will sit, including any width limits, and we plan the approach to fit. Setup on site takes about 1 hour for a refrigeration unit.

What power does a refrigerated trailer need in Portland?

The 20 ft refrigerated trailers list 220V, single phase, 40 to 60 amps, with a NEMA plug. Have a licensed electrician confirm your service at the Portland site before delivery, and send the voltage, phase, and amps with your request.

Who do I contact about food safety rules in Clackamas County?

Start with Multnomah County Health Department (local public health authority) (https://www.oregon.gov/oha/PH/PROVIDERPARTNERRESOURCES/LOCALHEALTHDEPARTMENTRESOURCES/Documents/LPHA.Tribes/Directories/Multnomah_Directory.pdf). Rules vary by jurisdiction, so check with them before you place temporary refrigeration or a temporary kitchen.

Can I rent a mobile kitchen or dishwashing trailer in Portland too?

Yes. When a kitchen is down, we rent mobile kitchens from 24 ft to 40 ft and dishwashing trailers from 22 ft to 38 ft. Many Portland customers pair them with a refrigerated trailer so they can cook, serve, and clean up while permanent equipment is repaired.

What should I do before wildfire season in Oregon?

Know your site's power and placement details, keep our number ((888) 385-5513) handy, and call early if a forecast puts your walk-in at risk. Wildfire risk in Oregon is highest July to October.

Sources for local facts

Sources

Local facts on this page come from public sources. Population is the Census Bureau's 2023 estimate.

What to send for a fast quote

  • The city and state where the unit will sit
  • What failed and how much product is at risk
  • Cooler (32°F) or freezer temperature needed
  • Power available at the site: voltage, phase, and amps
  • Access: gate or door width, surface, and where the unit will be placed
  • How long you expect to need it

Prefer to talk? Call (888) 385-5513 any time.

Request availability and a quote

Need help right now? Call (888) 385-5513. An inquiry does not reserve equipment.

Request availability and a quote

Emergency? Call (888) 385-5513 now, 24 hours a day.

Need help right now? Call (888) 385-5513. An inquiry does not reserve equipment.

Call In 24/7