12 ft Refrigerated Trailer
Starting from $1,895 / month
The smallest trailer in the lineup. It fits tight lots and loading areas when a small walk-in cooler or freezer goes down.
Emergency refrigeration rentals. Open 24/7.
(888) 385-5513
Trailer rentals
43 configurations, one rental team
Available configurations
Mobile kitchens
Commercial kitchen trailers with cooking lines, prep, and sinks.
Available configurations
Dishwashing trailers
Commercial dishwashing trailers, low-temperature and conveyor.
Available configurations
Refrigeration trailers
Refrigerated trailers and containers for a failed walk-in cooler or freezer.
Available configurations
Shower & restroom combos
Combination trailers with individual shower and restroom stalls, including ADA configurations.
Available configurations
Shower trailers
Standalone shower units for crews, camps, and work sites.
Available configurations
Restroom trailers
Standalone restroom trailers for sites, events, and projects.
Available configurations
Laundry trailers
Mobile laundry trailers and containers with commercial washers and dryers.
Available configurations
Sleeper trailers
Sleeper accommodation for crews at remote and project sites.
Available configurations
Remote man camp
Remote basecamp support: sleepers, showers, laundry, and the kitchen that feeds the crew.
Myrtle Creek is a small town in Douglas County, and HHrefrigeration serves it with refrigeration trailer rentals, mobile kitchen rentals, and dishwashing trailers. Service is nationwide, which means Myrtle Creek is covered from your first call.
Myrtle Creek is a city in Douglas County with about 3,501 residents (2023 Census Bureau estimate). Customers who rent in a place like this include the town grocery, the school district kitchen, a hospital or clinic, local restaurants, small food producers, and event organizers. Rent for a few days to cover a repair, or lease for months through a renovation, a harvest, a construction project, or a seasonal peak.
Emergency? Call (888) 385-5513, open 24 hours a day, 7 days a week. For planned work, send the quote form below with the address in Myrtle Creek and the dates you need.

Numbers for Myrtle Creek that matter when planning a rental: how big it is, how spread out it is, and how far the next larger place sits.
Winter storms in Oregon (December to February) can slow or close roads, so tell us your start date early and we plan the trip with the forecast in mind.
Every rental in Myrtle Creek starts with the address, not a warehouse. Here is how a request for Myrtle Creek, OR moves from call to cold storage:
When cold storage fails in Myrtle Creek, speed of information matters most. Call (888) 385-5513 any hour, 24 hours a day, 7 days a week, and tell us:
In Oregon, calls like this often follow wildfire and ice storm. Planned and emergency power shutoffs can leave stores and kitchens without refrigeration, and a refrigerated trailer with its own cooling system gives them somewhere cold to put product.
For official emergency information in Oregon, see Oregon Department of Emergency Management. We are not an emergency agency; for danger to life, call 911.
West of the Cascades, summers are warm and dry and winters are chilly, wet and only occasionally snowy; most rain falls from November through March. East of the Cascades the high desert has hotter summers and colder, snowier winters, and the Cascades themselves get hundreds of inches of snow. Food producers, distributors, restaurants, and healthcare facilities use trailers and containers for both emergencies and planned work.
Myrtle Creek runs along Interstate 5 in Douglas County and was incorporated in 1893. Interstate access can support refrigerated freight movement through the community.
Wildfire risk in Oregon (July to October): The 2020 Oregon fire season burned about 1.2 million acres across more than 2,000 fires, destroyed over 3,000 structures and led to roughly 40,000 evacuations, including the Santiam Canyon and Almeda Drive fires. Evacuations and fire damage can close commercial kitchens and cold rooms, and relief or crew feeding operations often need temporary kitchens and refrigeration.
Ice storm risk in Oregon (December to February): The February 2021 ice and snow storm was described by Portland General Electric as the most dangerous conditions in its history, with roughly 350,000 customers out at the peak and some customers out for about a week or more. Multi-day outages after ice storms can spoil refrigerated inventory, which can create a need for temporary refrigerated trailers.
The February 2021 ice storm left roughly 350,000 Portland General Electric customers without power at the peak, and the utility said restoration could take as long as a week for the last customers. Prolonged outages of this kind often force restaurants and grocers to relocate perishable stock into temporary refrigeration.
The kinds of operations that rent refrigeration in a community like Myrtle Creek are the town grocery, the school district kitchen, a hospital or clinic, local restaurants, small food producers, and event organizers.
Hood River Valley is known for apple and pear orchards, cherries and wineries, and Salem is a major food-processing center with firms such as Kettle Foods and NORPAC Foods. Fruit packing and food processing create seasonal cold storage peaks that often exceed permanent capacity.
The 2022 USDA Census of Agriculture put Oregon's agricultural product sales at about $6.7 billion, with nurseries and greenhouses, cattle and calves, milk, hay and grass seed among the leading commodities. A broad perishable agriculture base means packers, processors and growers often need cold storage that can run short at harvest peaks.
Myrtle Creek customers use refrigeration trailers in three common ways: as emergency cover for a failed walk-in, as extra capacity during a peak (a harvest, a festival, a holiday week), and as temporary cold storage during a renovation. See rental prices for what each unit costs, or how to plan your site before delivery.
Demand also rises around events in Oregon: Hood River Valley Blossom Time and Harvest Fest (April and October); Oregon State Fair (Late August through Labor Day). Harvest and festival crowds in an orchard region can need temporary cold storage and food service.
Refrigeration is our focus, and Myrtle Creek customers rent the same four units as the rest of Oregon:
If the kitchen itself is down, add a mobile kitchen and a dishwashing trailer so Myrtle Creek operators can keep serving while cold storage is covered.
Starting from $1,895 / month
The smallest trailer in the lineup. It fits tight lots and loading areas when a small walk-in cooler or freezer goes down.
Starting from $1,895 / month
The workhorse. A 20 ft trailer comes as a 32°F cooler or as a low-temperature freezer configuration, so you can match what failed.
Starting from $2,995 / month
A stationary cold storage box for bulk product, built for longer projects, seasonal peaks, and renovations.
Starting from $3,995 / month
The largest cold storage option. It takes pallets and bulk product for food distribution, disaster response, and large facilities.
Renting a refrigerated trailer in Myrtle Creek is simple, but a few items decide whether it runs smoothly on the first day.
Oregon Health Authority's mobile food unit page says a mobile unit license application goes to the local public health authority for the area where the unit will operate. A mobile kitchen or similar unit generally needs local licensing before it can serve the public.
Temporary restaurants submit a license application (and fee if applicable) to the local public health authority for the county where they will operate. Event or disaster-related temporary kitchens usually require local approval first.
Highways and routes tied to Myrtle Creek:
Myrtle Creek sits at about 610 feet above sea level.
Nearby places we also serve: Sutherlin (25 miles north), Eagle Point (45 miles southeast), Coquille (47 miles west), Eugene (72 miles north), Florence (79 miles northwest).
Rates are the same nationwide. Rentals start from $1,895 / month for a 12 ft trailer, and the price sheet prints a separate rate for 1-6 days, 8-14 days, 15 days to 1 month, and more than 3 months. See every rate. Delivery to Myrtle Creek, setup, servicing, and minimum terms are confirmed in your quote.
Myrtle Creek is one of the places we list in Oregon, and Oregon is part of our Pacific service area. Browse the Oregon service area for every city page in the state, or the full service-area map.



Rentals run by the week or by the month, with short-term and long-term options, and we answer calls 24 hours a day, 7 days a week. Setup on site takes about 1 hour for a refrigeration unit and about 5 hours for a kitchen or dishwashing trailer; a ramp adds 4 to 6 hours and stairs add 5 to 15 minutes. GPS tracking is possible on request. Delivery, setup, servicing, and minimum terms are confirmed in your quote, and an inquiry does not reserve equipment.
Emergency refrigeration rentals in Myrtle Creek, OR.
If a walk-in cooler or freezer has stopped holding temperature, call now. Tell us your city and state, what failed, how much product is at risk, and what power is on site. Keep doors closed to hold the cold while we work out the right trailer or container for you.
Yes. HHrefrigeration rents refrigerated trailers, refrigerated containers, mobile kitchens, and dishwashing trailers to commercial and industrial customers in Myrtle Creek and Douglas County. Call (888) 385-5513 or send the quote form with your address. An inquiry does not reserve equipment; availability, delivery, and terms are confirmed in your quote.
We plan the delivery from your street address, not from a fixed point on the map. Myrtle Creek is about 176 miles south of Portland, so we confirm the route, the final approach, and the timing with you in the quote.
The 20 ft refrigerated trailers list 220V, single phase, 40 to 60 amps, with a NEMA plug. Have a licensed electrician confirm your service at the Myrtle Creek site before delivery, and send the voltage, phase, and amps with your request.
Start with Douglas County Public Health (local public health authority) (https://www.oregon.gov/oha/PH/PROVIDERPARTNERRESOURCES/LOCALHEALTHDEPARTMENTRESOURCES/Documents/LPHA.Tribes/Directories/Douglas_Directory.pdf). Rules vary by jurisdiction, so check with them before you place temporary refrigeration or a temporary kitchen.
Yes. When a kitchen is down, we rent mobile kitchens from 24 ft to 40 ft and dishwashing trailers from 22 ft to 38 ft. Many Myrtle Creek customers pair them with a refrigerated trailer so they can cook, serve, and clean up while permanent equipment is repaired.
Know your site's power and placement details, keep our number ((888) 385-5513) handy, and call early if a forecast puts your walk-in at risk. Wildfire risk in Oregon is highest July to October.
Local facts on this page come from public sources. Population is the Census Bureau's 2023 estimate.
Prefer to talk? Call (888) 385-5513 any time.